This spicy and cheesy pasta dish is perfect for any comfort food craving!
Ingredients:
🍗 2 cups cooked chicken (shredded or cubed)🍝 12 oz pasta (penne, rotini, or your favorite)🥛 2 cups heavy cream🌶️ 1 cup buffalo sauce🧀 1 cup shredded cheddar cheese🧀 1/2 cup shredded mozzarella cheese🧈 2 tbsp butter🧄 2 cloves garlic, minced🥗 1/4 cup ranch or blue cheese dressing (optional)🧂 Salt and pepper to taste🌿 Green onions or parsley for garnish
Instructions:
- Cook the Pasta 🍝
- Bring a large pot of salted water to a boil.
- Cook pasta according to package directions until al dente.
- Drain and set aside.
- Sauté Garlic 🧄
- In a large skillet, melt 2 tbsp butter over medium heat.
- Add minced garlic and sauté until fragrant (about 1 minute).
- Make the Sauce 🌶️🥛
- Pour in 1 cup buffalo sauce and 2 cups heavy cream.
- Stir and let it simmer for 3-4 minutes until it thickens slightly.
- Add Chicken & Cheese 🍗🧀
- Stir in cooked chicken, cheddar cheese, and mozzarella cheese.
- Mix until the cheese is melted and chicken is heated through.
- Combine with Pasta 🍝
- Add the cooked pasta to the skillet.
- Toss everything together to coat the pasta evenly with the sauce.
- Season with salt and pepper to taste.
- Optional: Dressing 🥗
- Drizzle ranch or blue cheese dressing on top for extra flavor.
- Garnish & Serve 🌿
- Sprinkle with green onions or parsley for a fresh finish.
- Serve hot and enjoy!
🔥 Enjoy your creamy, spicy Buffalo Chicken Pasta! 🔥